Description

The preserves of herring in a pink mayonnaise (recipe No. 3 )
Another option of preserves from herring. Juicy!

Ingredients

  • Herring

    1 pc

  • Mayonnaise

    2 tbsp

  • Juice

    1 tbsp

  • Pepper white

  • Allspice

  • Vinegar

    1 tbsp

Cooking

step-0
herring fillet cut into slices, season with spices and vinegar
step-1
mix mayonnaise with the beet juice, pour over fish. Add lemon slices. close with a tight lid and chill for 3 days
Comments and reviews

Leave a comment or a recipe review

Leave comments can only registered users.

Register, or Login if you are already registered.
Soup

Soup

appetizer
Zrazy

Zrazy "bird's milk"

appetizer
Pancakes on kefir

Pancakes on kefir "Ideal"

appetizer
Tender chops

Tender chops

appetizer
Chicken in openwork from potatoes

Chicken in openwork from potatoes

appetizer