Description
Fragrant young garlic arrows with dressing for the pickle Maggi is just amazing! These arrows can be cooked quickly in the country, scored with the beds of juicy shooter, put a minimum of effort, and here's a healthy and hearty snack ready.
Ingredients
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Garlic
400 g
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Carrots
1 pc
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Seasoning
1 tbsp
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Soy sauce
1 tbsp
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Olive oil
2 tbsp
Cooking
To prepare the products.
Garlic arrows to wash, remove the seed boxes, cut into small pieces.
Arrows to boil in water then simmer for 3-4 minutes, drain the water.
While stew arrows, carrots wash, grate or finely chop.
In skillet, heat olive oil, add chopped garlic arrows, carrots, soy sauce and dressing for the pickle Maggi (and if necessary a little water), simmer them for 10 to 15 minutes. Let it brew under the lid.
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