Description
The harvest of cherries in full swing. Bake patties - delicious and flavorful!
Ingredients
-
Sugar
2 tbsp
-
Flour
3 glass
-
Milk
1 glass
-
Vegetable oil
3 tbsp
-
Chicken egg
1 pc
-
Yeast
1 pkg
-
Salt
1 pinch
-
Cherry
2 glass
-
Sugar
0.5 glass
-
Starch
2 tbsp
Cooking
Prepare the products.
In a Cup put salt, sugar, yeast, egg. Add the warm milk and vegetable oil. Mix well. Parts add sifted flour and knead the dough. Put in a warm place for 1 hour.
Cherries wash and remove the bones. Spread on a colander to stack the juice.
In a Cup put the starch and sugar. Mix well.
The dough rose.
On a work surface roll out a small cake from the dough. Put on the cake 1 tbsp of cherries and 1 tsp. sugar-starch mixture. Suscipiam. It turns out the pie.
Spread on a baking sheet. Put in preheated oven.
Bake for 20-30 minutes at 150-170 degrees.
Serves the pies.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.