Description
Christmas table decorations in Russian-folk style, as well as"red cottage pies" baked potato bread rolls I)))
Ingredients
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2 glass
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2 pc
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1 glass
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1 pc
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2 tbsp
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4 tbsp
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2 tbsp
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11 g
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Cooking
The potatoes a good mash, add salt, egg and raisins.
Dissolve yeast in warm milk with powdered sugar,then pour in the potatoes. Let rise 1.5 hours.
To form buns, place them on a baking sheet. Bake at 250C for 20 minutes until Browning.
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