Grated pie

Description

Today we wanted something tasty, and I remembered a recipe that my mom used to make 2 years ago. After 2 hours of thinking I decided to make this pie. Here it is.

Ingredients

Butter

200 g
Chicken egg

1 pc
Sugar

1 glass
Jam
Soda slaked vinegar

1 tbsp
Flour

3 glass

Cooking

Eggs to grind with sugar, add softened butter.

Add soda, slaked vinegar, stir and add the flour.

Then divide the dough into 2 unequal parts, the smaller to put in the freezer for 1 hour.

Subsequently, most of distribute in the pan, spread jam, then top to RUB a smaller part. Bake 40-45 minutes at a temperature of 200℃ PS. cooking time depends on the type of oven I have an electric without convection.