Description
At home apples much more vitamins. And I want those vitamins to keep the winter and for children.
Ingredients
-
Apple
1 kg
-
Flour
-
Milk
1 glass
-
Sour cream
1 tbsp
-
Vanilla essence
-
Chicken egg
1 pc
-
Sugar
2.5 tbsp
-
Soda slaked vinegar
0.5 tsp
Cooking
For freezing: wash the Apples, remove the peel and remove the core.
Cut into small cubes, dipped in acid (5 g citric acid in 1 litre of water) or lightly salted water for 10-15 minutes, below is not dark. Drain the water, apples folded in the package, tie it and put it in the freezer.
For the dough: milk, sour cream, egg, sugar, vanilla, frozen apples, flour mix well and add soda, slaked vinegar. I have oladushki frozen apples.
Fry on both sides
Sour cream as desired.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.