Description
Like a baked potato, so much so that a crust of bread toasted, fried?! So this recipe is for You, sure, once cooked, the recipe is firmly situated in Your kitchen.
Ingredients
-
Potatoes
8 pc
-
Soy sauce
1 tbsp
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Garlic
2 clove
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Vegetable oil
1 tbsp
Cooking
Potatoes wash, peel. To cut to halves were roughly the same height. Wash and dry on a paper towel.
In a wide pan pour oil, put the potatoes. You need to occupy the entire area of the pan. Put the pan on a high heat for 10 minutes, covered with a tight lid.
Then lower the heat to minimum and bring the potatoes until tender. Check it out, punctures the biggest potatoes. It will take more minutes 5 - 8.
Pour all over potatoes soy sauce. Very good to use the sauce in the wok for frying TM Kikkoman. Add the garlic
Cover and turn off the heat. Give a few minutes to infuse. Serve hot.
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