Description
Of course, this dish is cooked in different ways. A lot of recipes and cook, but I would like to share with you his recipe! Potatoes turns out a miracle! Piece to piece!
Ingredients
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Potatoes
6 pc
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Onion
2 pc
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Fat
300 g
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Salt
1 tsp
Cooking
Fry the bacon (if someone does not like fried fat, you can melt fat and grease to remove)... And no oil!!!
When fat enough already melted in a pan pour the potatoes, cut into medium-sized pieces, fry! Often mix it is impossible, only 2-4 times during the whole frying. Cover also cover is not necessary, so the potatoes did not work a piece of cake...
When the potatoes have slightly browned, add the onions (roughly chopped) and salt... fry until cooked! Ideally, potato should not "stick together"... Decorate for discretion, I always serve with herring! Try it! Yum! Bon appetit!
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