Description
I want to offer You a very tasty dish - meat with vegetables in soy sauce, and garnish crumbly white rice.
Ingredients
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Meat
1 kg
-
Figure
3 pkg
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Carrots
150 g
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Pepper
150 g
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Cherry tomatoes
300 g
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Onion
1 pc
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Soy sauce
70 g
Cooking
So we begin: In boiling salted water, put the rice in bags and cook on moderate heat for 25 minutes.
On a hot, oiled pan spread the meat. Roast them without cover for 15 minutes stirring constantly. During this time the meat will have time to release the juice and obzharitsya. Here can be a little salt and pepper meat, but you need to remember that the soy sauce that waits for his turn too salty. The meat is fried, the rice is cooked Mistral. :)
In a frying pan with fried meat, add Onions - sauté with the meat for 2 minutes. Carrots - Vesle fry the meat and onion for 2 minutes. Bell pepper - sauté with the meat, onions and carrots for 1 minute. Tomatoes - fry with meat, onions, carrot and pepper for 1 minute. Meat with fried vegetables, rice Mistral is brewed. :)
Add in meat with vegetables and soy sauce and mix everything together for 1 minute. Remove from heat and cover with a lid, so all the ingredients become friends. Meat with vegetables resting on good terms - the Mistral rice is cooked. ;)
Bon appetit! :)
One more photo.
And one more thing.
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