Description
Simple and delicious.
Ingredients
-
Pork
500 g
-
Onion
2 pc
-
Carrots
2 pc
-
Chicken egg
5 pc
-
Flour
5 tbsp
-
Oat flakes
5 tbsp
Cooking
Slice the pork into pieces and repel.
Prepare vegetable stuffing, finely cut onions, finely grated carrot, oatmeal and 3 eggs. To move until smooth. Season with salt and pepper.
Whip 2 eggs. Roll the meat in flour, in a simple egg and vegetable filling, pressing her hands. Send to be fried in the pan.
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