Description
If you got a piece of good pork do pork.
Ingredients
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Pork
1 kg
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Garlic
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Adjika
100 g
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Avocado
-
Mango
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Gherkins
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Tomato
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Lemon
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Salt
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The mixture of peppers
Cooking
The source product.
Wash the meat, dry cloth. Garlic skip through the wringer and add adjika. This infernal mixture thoroughly RUB the meat. Leave for a couple of hours to marinate.
Place meat on foil (so you do not scrape the pan) and put in the oven for an hour at a temperature of 210-220 degrees. Periodically pour the separated juice. When you are ready to slice it into thin pieces.
Avocado and mango blanch and lay out on a plate, sprinkled with lemon and garnished with some rosettes. Add slices of tomatoes and pickled cucumber. Just prisolit and pepper (to your taste). Bon appetit.. :)
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