Description

Meat cutlets cabbage in a couple of
I hope these cakes will appeal to adults and will delight children who want nothing to eat but chips and soda.

Ingredients

  • Beef

    1 kg

  • Onion

    1 pc

  • Cabbage

    0.3 kg

  • Flour

    6 tbsp

  • Pumpkin

    0.3 kg

  • Carrots

  • Black currants

    2 pc

  • Pepper

Cooking

step-0
Beef neck, cut into pieces of approximately 2*2 and scroll through large lattice grinder.
step-1
Cut the onion and cabbage slices and scrolled through the middle bars of the grinder to these products has been invisible to those who are not like them.
step-2
Sprinkle with salt, beat in the minced raw egg and mix well.
step-3
We have here a meat.
step-4
Generated from minced small meatballs.
step-5
Dip cutlets in flour.
step-6
Lay out cutlets on the grill pan, in which pre-poured water.
step-7
When the water boils, reduce the flame and continue to cook for approximately 30-40 minutes. Similarly, cooking in Montevarchi. In a double boiler - on the program.
step-8
Pre-bake in the oven pumpkin.
step-9
Put the cutlet in the middle of the plate, cut from a fresh bell pepper for the mouth and cheeks, grate fresh carrots on a fine grater. Pumpkin make eyes. And in the middle put the frozen currants (or cranberries), eyebrows cabbage, bangs carrot. Bon appetit!
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