Description
Very simple and delicious recipe! Prepared quickly, eaten too). Pork you can substitute cod or any other fish, no less tasty (for fish lovers).
Ingredients
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Pork
500 g
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Potatoes
5 pc
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Onion
1 pc
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Red sweet pepper
1 pc
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Chicken egg
1 pc
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Yogurt
150 g
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Water
250 ml
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Cream cheese
20 g
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Spices
1 tsp
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Salt
1 tsp
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Soy sauce
2 tbsp
Cooking
To prepare the meat. Rinse, to recapture both sides. RUB with salt, pepper, lightly drizzle with soy sauce
Slice the vegetables. Onion, pepper half rings, potato slices. Put layers of meat. Salt, to season with spices (I have oregano, imported from Cyprus, a mixture of peppers, meat)
In the bowl of a blender, beat the egg, sour cream (I had yogurt ACTIVIA nonfat), water, salt to taste.
Pour dressing our dish
Put into the oven at 225 degrees for 1 hour-1ч20мин (depending on your oven). So as not to burn the top to put on the bottom almost level, or close with foil (the bottom will not burn due to the filling, the foil is removed for half an hour until cooked). At the end RUB the cheese and place in off oven for another minute.
And voila!
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