Description

Pork chops in batter from oatmeal
Another option chops. A barely perceptible nutty flavor of the oatmeal in the batter gives the chops a nice touch.

Ingredients

  • Pork

  • Sauce

  • Chicken egg

    1 pc

  • Potato starch

    1 tsp

  • Oatmeal

    1 tbsp

Cooking

step-0
Beats the meat and brush lubricated sauce-marinade Teriyaki "Kikkoman". Put in container and refrigerate to marinate for an hour or two
step-1
The batter. Mix egg, 1 tsp. teriyaki sauce "Kikkoman", starch, and oatmeal in a homogeneous mass. It is thicker than regular batter
step-2
In appearance and the consistency of this batter is very similar to the ready-made mustard. Dip a chop into it is difficult, so a spoon coat the chops on all sides with batter. This quantity of batter will be enough for 3-4 pork chops
step-3
Sent in a pan with hot oil and fry on both sides.
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