Honey buns-flowers

Description

Want to bring to Your attention the air rolls with chocolate drops.

Ingredients

Yeast

1 ч. л.
Milk

200 мл
Brown sugar

4 ст. л.
Flour

2,5 стак.
Chicken egg

1 шт
Salt
Honey
Chocolate milk
Yolk egg

2 шт
Vegetable oil
Mac

Cooking

The cooking time I took into account only the baking time. Now, knead the dough. Heat the milk to lukewarm. Then add the yeast and dilute. Add sugar and salt. The egg, stir. Add a little vegetable oil (1tbsp. L.).

Add flour and knead the dough. A bowl greased with vegetable oil and put in her dough. Leave in a warm place for the dough for 2 hours. When the dough will rise, then drop it, so do 2-3 times. Due to the yeast SAF-MOMENT, the dough rises well and quickly.

When the dough is ready, take it out of the bowl and slightly knead on the table. Of dough to make sausage...

Roll them into a snail.

Carefully with scissors make cuts.

These are the flowers you should get.

Flowers spread on a baking sheet and put it on the stove. Light the oven. The tray should stand for 10-15 minutes. Then grease muffin egg yolk, sprinkle with poppy seeds and bake it in the oven to bake. Scones are baked at a temperature of 180-200 degrees for 30-45 minutes. Ready slightly cooled rolls lubricated with honey and "glue" on the chocolate drops. Enjoy your tea!

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