Description

Cottage cheese casserole
Long twisted in the head... casserole and pickles)))and here's what happened in the end)

Ingredients

  • Cheese

    600 г

  • Chicken egg

    3 шт

  • Yogurt

    150 мл

  • Semolina

    100 г

  • Pepper

    1 шт

  • Cucumber

    7 шт

  • Greens

  • Cherry tomatoes

    10 шт

  • Salt

  • Basil

  • Soda

    0,5 ч. л.

  • Garlic

Cooking

step-0
Take a bowl, pour into it semolina and fill it with yogurt. Add the baking soda. Stir. Set aside for 30 minutes.
step-1
Prepare the vegetables. Do not cut large peppers and cucumbers.
step-2
That's 30 minutes passed, our semolina with yogurt, add cheese and yolks of eggs. Salt. Don't forget that pickles are too salt to give this salt has received a
step-3
Stir. That is obtained the dough.
step-4
Finely chop the herbs and tomatoes, the dried tomatoes into halves.
step-5
Whisk whites with a pinch of salt until stable foam.
step-6
In our dough cheese Basil add
step-7
Then lay the vegetables, herbs, squeezing a few cloves of garlic (to taste), salt if you want and pepper.. In General, mix all... In the finished dough should be mixed gently beaten egg whites. Do it from the bottom up with a wooden spatula. I still hurt, my daughter almost ate all right so, because the aroma is simply unimaginable in the apartment overflowed)))Spread in greased with vegetable oil and sprinkled with semolina form. Cover with foil and place in preheated oven. I put 180, 200 then switched... Look at your oven in General. And then again lowered and removed the foil, that would browned. Time will tell, I have sooo long it was baked again... well Your oven better know)
step-8
Well, finally baked our "hunting" casserole)))was Malomalo Rina, almost dietary)))Cool optional)in the fridge overnight -all excellent) By the way, and at night you can eat protein that is in cottage cheese at night is possible and even necessary))) Bon appetit!!!
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