Description
I don't know how this Breakfast is German, but I can say that it is quite filling and very tasty! Cooked very quickly. Perfect for cold time of the year and will appeal not only men but also women too.
Ingredients
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Potatoes
60 г
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Mushrooms
60 г
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Onion
30 г
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Sausages
120 г
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Bacon
100 г
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Cream cheese
100 г
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Olive oil
по вкусу
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Parsley
1 пуч.
Cooking
All that we need. Forgot the parsley.
Cut into cubes, not small, but not too big. Sausages with a length of approximately 2 cm, onion half-rings with a minimum thickness of 5 mm.
On a heated over medium heat the pan pour oil, put the bacon, fry until light Golden brown. Add the mushrooms.
Lightly fry the mushrooms, allow to soak them in fragrant oil. Add the potatoes.
Lightly fry. Add sausages.
Lightly fry. Add our sweet onions. Lightly fry.
Spread on top of cheese. Cheese melting is not necessary, it should just barely poplavets, but to keep the shape. I missed this moment and cheese was floating. Top protrusive coarsely chopped parsley, aged just 30 seconds and remove from heat.
We serve our Breakfast and enjoy the taste and aroma!!!
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