Description

Cauliflower in cheese and meat coat
It's a casserole of cauliflower. But to me this dish is like in your section. The sauce permeates the sprouts and fills in all the gaps in the inflorescences. You and guests and a home to please!!! Yet the dish is very juicy and light. Help yourself!

Ingredients

  • Cauliflower

    1/2 шт

  • Tomato

    2 шт

  • Minced meat

    200 г

  • Garlic

    1 зуб.

  • Soy sauce

    2 ст. л.

  • Salt

    по вкусу

  • Sour cream

    100 г

  • Cheese

    130 г

  • Water

    100 мл

Cooking

step-0
Cabbage boil in salted water until soft
step-1
Garlic, grate and add to the mince Add the sauce, Kikkoman wok allow to stand for 10 minutes
step-2
Cheese to grate and add to the minced meat Add sour cream and water and Stir the Sauce should turn out as sour cream
step-3
Cut tomatoes into thin slices
step-4
In the form put cabbage (stalk down) on Top Polish sauce Put the tomatoes and sprinkle with grated cheese Bake in the oven for 20-25minutes at 200-250 degrees
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