Description
This is a more simplified Gracanica recipe, the meat turns out very soft and moist.
Ingredients
-
Potatoes
2 kg
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Pork
800 g
-
Bow white
2 pc
-
Mayonnaise
200 g
-
Salt
-
Allspice
-
Sunflower oil
50 g
-
Dutch cheese
150 g
Cooking
Meat cut into inch pieces
Good beats
Potatoes cut into slices
Onion cut into half rings and fry until Golden brown
The potatoes place in a bowl, sprinkle with salt and add mayonnaise and fried onions. Mix with your hands separating the slices and carefully distributed the Mayo on them
Add the meat and knead well again
Now take a baking dish and spread layers of potatoes and meat.
Be sure the top layer of potatoes
Cover with foil and put in oven on 180 degrees. for half an hour, then increase heat to 250 deg. after removing the foil and roast until crisp
RUB cheese on a coarse grater
5 minutes before ready to fall asleep cheese
Well basically all!!! That's the potatoes we got!!
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