Description
Fragrant pork with vegetables. Perfect for dinner with family. The charm of a family dinner, you can compare with the charm of the evening "Autumn tango". For the contest "Autumn tango".
Ingredients
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450 g
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2 pc
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2 pc
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2 pc
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2 pc
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3 clove
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200 g
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3 tbsp
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200 g
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15 pc
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20 g
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2 pc
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5 g
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3 pc
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Cooking
To prepare meat and vegetables for cooking: wash the meat and lightly beat off; wash the vegetables; eggplant and onion peeled, bell pepper exempt from seeds.
Cut the vegetables into and start to put the ingredients in the pot.
Grease the pots with butter, meat (salt, pepper) put on the bottom of the pot, then put onion, Bay leaf. Next, put a layer of peppers, eggplant, tomatoes, mayonnaise, a layer of grated cheese on top decorate with slices of lemon and leaves of parsley.
Place in the preheated oven. Cooking time-40 min.
Take out pots from the oven.
The contents of the pot spread on a large platter, decorate with lemon wedges. Aroma....! Well, very tasty!!!
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