Description
Delicious casserole in a hurry. Juicy, tender. To eat just salad.
Ingredients
-
Minced meat
400 g
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Oat flakes
1.5 glass
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Water
1 glass
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Salt
1 tsp
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Potato starch
1 tbsp
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Black pepper
-
Cheese
100 g
Cooking
Combine the cornstarch, oatmeal, water. Supply to swelling, for 10 minutes.
The ground beef sprinkle with salt and pepper.
Cheese cut.
Mix the minced meat with the mixture of oatmeal.
Add cheese
Form a loaf, cheese should not "peek" out.
Wrap it in foil, leaving the top open.
Bake at t-200 for approximately 20-30 minutes. I took cheese, sausage, and he retained the form. Next time, try with soft cheese.
However, it was very tasty. And with a favorite salad of radish flew away with a Bang!
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