Description
Insanely tender and delicious fish, which is to pamper yourself. Moreover, the total cooking time 25-40 min.
Ingredients
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Fish
2 шт
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Mushrooms
200 г
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Lemon
1/2 шт
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Red onion
1 шт
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Olive oil
-
Basil
-
Oregano
-
Allspice
-
Salt
-
Wine white semi-dry
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Garlic
4 шт
Cooking
My fish, clean it from the internal and gills, after he had washed DAB with a paper towel
Spread on a hot frying pan and fry the mushrooms in olive oil for about 3-4 min. then add finely chopped onion
Add the garlic through the frog, add the spices and a little white wine ( I used 70 grams)
Then press out the juice of half a lemon and wipe them fish, both outside and inside. After do the same but with olive oil
Now our mushrooms stuffing the fish, be sure to compress the filling, I did not fell)))
And put our fish in shape, it is desirable to cover it with parchment paper (but I have a form with non-stick coating). In a preheated oven at 200 degrees for 20 min. And actually see the fish if her eyes are white, it means she is ready
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