Description

Steak from pork neck, stuffed with vegetables
Very beautiful and incredibly tasty dish.

Ingredients

  • Pork neck

    300 g

  • Soy sauce

    5 tbsp

  • Corn

    100 g

  • Asparagus

    100 g

  • Pepper

    100 g

  • Garlic

    2 clove

  • The mixture of peppers

  • Salt

Cooking

step-0
Prepare the necessary ingredients.
step-1
Steak cut in "book". Salt, pepper, oil, Kikkoman soy sauce on both sides. Leave to marinate for 30 minutes. Corn cut in half, bell pepper cut into strips, garlic thin slices. Marinade for asparagus, corn, bell pepper in soya sauce Kikkoman and black pepper.
step-2
Spread the vegetables on one side of the steak and close our "book".
step-3
Put the meat on a baking sheet and send in a preheated 200 degree oven for 40 minutes.
step-4
At this time fry the remaining vegetables for garnish.
step-5
After 40 minutes, our steak looks like. Next, I switched oven mode to grill and put the meat another 15 minutes.
step-6
It looks like the finished steak.
step-7
Steak to the table.
step-8
Bon appetit!
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