Description
Azu is a dish with a pungent taste and pleasant smell. It is one of the favorite dishes and acquired the status of no particular nationality. I understand that ABC in Tatar - it's a classic, but we have pork. But this tasty dish for a very long time to prepare. But to solve this problem I could use the dressing for the pickle Maggi. This wand today and I have a great dish for the loved ones.
Ingredients
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Pork
300 g
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Potatoes
600 g
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Mayonnaise
20 g
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Ketchup
20 g
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Dressing
50 g
Cooking
Ingredients: pork, potatoes, dressing Maggi.
Cut the meat and fry until Golden brown.
Put the meat in the cauldron (if not cauldron - in a frying pan with a thick bottom). Add the mayonnaise, ketchup and water to cover the meat completely and simmer for about an hour.
Cut the potatoes and fry until brown.
Potatoes added to the meat and lay the dressing Maggi and simmer until cooked meat and potatoes, periodically checking their consistency. The meat should be soft.
Maggie love ready, let's eat!
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