Description
Roast minced meat with baked vegetables.
Ingredients
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350 g
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2 tbsp
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1 pc
-
1 pc
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2 tbsp
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2 pc
-
2 pc
-
2 pc
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75 g
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1 pc
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Cooking
Prepare the products. Boil cabbage 7 minutes and prepare the stuffing. Scrollable meat, onion, cabbage, pepper 1pc, Apple (peel). Minced pepper, but not salt. Shape the loaf.
Potatoes cut into slices of 0.5 cm. bell Pepper cut into strips.
Spread in the shape of beef and vegetables in a greased Rast. the form of oil.
Pour all the sauce (4st. L. sour cream, 2 grated tomatoes, 70мл. water, soy sauce 2st. L.)
Put into the oven for 45 min.
The roast cut into slices and serve with roasted vegetables.
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