Description
Recipe roast with the aroma of pepper. Delicious and colorful combination. From the quick and tasty. Invite!
Ingredients
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Pork
400 g
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Pepper
1 pc
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Soy sauce
1 tsp
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Salt
0.5 tsp
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Black pepper
2 pinch
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Khmeli-suneli
0.333 tsp
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Vegetable oil
1 tbsp
Cooking
Meat cut into cubes.
In a pan pour vegetable oil and good heat. Put the meat and fry until Golden brown. Add soy sauce, black pepper and hops-suneli. Season with a little salt. Mix well.
Bell pepper cut into julienne strips and add to the meat with spices. Mix well.
Cover the pan with a lid and then on slow heat for 5 minutes. If necessary, add a little water. Very tasty with mashed potatoes.
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