Pork cut into pieces, repel, salt, season with spices and garlic cloves, leave a little marinate. At this time, spasserovat carrots and onions (carrots on a grater, onion - dice). Spread on pork chops mashed carrots with onions and a strip of feta cheese, wrap rolls. Dip our spring rolls in flour, then in egg and finally in breadcrumbs, fry on a hot griddle on both sides until cooked.
If desired, the rolls then another, and podtochit. Bon appetit.
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